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"I just wanted to let you know how
delicious your lamb is. We have never tasted any lamb with such flavor and texture before. You are really
producing a superlative product!” D.R., Lovettsville, VA *** “I’ve got to say, we’ve tried half a dozen other
lamb producers, and none come close. Your meat simply tastes the best.” T.E.,
Washington, DC *** “Bill and Joan consistently deliver the highest quality lamb that I have tasted. My dinner guests particularly
rave about the lamb burgers and the legs of lamb - both bone-in and boneless. The meat is rich, tender and melts in the mouth.
The flavor is also delicate and subtle. Highly recommended.” P.B., Washington, DC
We are a small family farm located on 12 rolling acres south of Leesburg,
Virginia, convenient to Ashburn and Brambleton, off Evergreen Mills Rd. _ _ _ _ _ Our goal is to produce healthy,
tender and flavorful local lamb for our customers, while raising our sheep in the most natural environment possible.
Our sheep graze freely on lush green pastures, enjoying fresh air and naturally pure well water. _ _ _ _ _ Our
method of feeding sheep is pasture-based and grain-supplemented. Their diet consists mainly of grass in the pastures,
with essential minerals, hay in winter and before turning out onto new lush pasture, and non-gmo barley and corn which add
marbling and a sweetness to the flavor. No
antibiotics or growth hormones! _ _ _ _ _ 10,000 miles fresher!
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| Lamb Rib Chops |
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